Spring has arrived in Pittsburgh! Here's what's on tap for this month...
Congrats to Courtney Reed for winning our March Madness raffle courtesy of Yuengling - $250 raised for Pittsburgh's Humane Society
Now that the sun has decided to join us full time our outdoor patio seating is back in action. Governor Wolf has also lifted some of the dining restrictions in PA including 75% capacity now permitted indoors, bar seating has returned (yay!) and bar service can now continue until 2AM (double yay!). Tables around the restaurant are still spaced by the CDC requirements, we are encouraging all guests to mask up while on the property and to be mindful of other groups when in the bar area. We are currently still doing first come, first serve for seating but you can always check out our Yelp page for live wait times: Check us out on Yelp
Our Spring food / cocktail menu has also officially arrived as of Monday including some old favorites (like the Strawberry Avocado Chicken Salad) and some new items to try including the Pulled Pork Nachos: Queso / Jalapenos / Pico / Pickled Red Onion / Refried Black Beans / BBQ and the Rancheros Board: Flank Steak from Jubilee Hilltop Ranch in Bedford County, PA with Tortillas / Roasted Jalapenos / Chipotle Onions / Guacamole / Salsa Rojo / Pico / Queso Fresco / Limes. Check out all our new options on our website!
The Spring cocktail menu also features some old favorites (the Buzz Button is back!) and some new ones to love including the Lardeo: a tequila based cocktail with house made Limoncello Sorbet / the Cherry Blossom: featuring Rose Vanilla Vermouth with Roku Gin and Japanese Cherry Juice Soda plus the Strawberry Teq-Kiwi: featuring Thai Basil, tequila, muddled kiwi and strawberry puree.
With the Spring Menu, our Weekly Specials have also returned! Happy Hour still runs Monday - Friday from 4:30-6:30pm and includes $1 off all Drafts / Bottled Beer / Wine on Tap & Cocktails plus $2 off all Appetizers.
Monday: $1.75 5oz Pours All Day
Tuesday: $2 off all Signature Cocktails All Day
Wednesday: $6 Wine on Tap / Sangria & Ciders All Day
Thursday: $6 Moscow Mules All Day *6 Flavors*
Saturday: $6 Crushes from 10AM - 5PM *5 Flavors*
Sunday: $4 Corona / $5 House Margaritas All Day
Cornhole Boards are also back for the Season plus our new Shuffle Board table is in the bar area! Ask staff for more details.
We are also hiring for the season! Help Wanted includes: Servers / Hosts / Barbacks / Line Cooks / Cantina Help. Please stop by during regular business hours to apply and be prepared for an on the spot interview. Competitive wages and flexible scheduling.
*Save the Date* - T&T Cantina will be BACK for the Summer starting May 5th! Service will be Wednesday & Thursday 4pm - 10pm / Friday 4pm - 2am / Saturday - 2pm - 2am and Sunday 2pm - 8pm (always weather permitting) Please stay tuned to our social media for further updates: check out their Instagram Page @tandtcantinapgh
Hope to see you soon and thanks so much for the ongoing support.